For more than a century, every August brings a celebration of female empowerment and culinary prowess on the island of Guadeloupe.
chefs
How Chef Barbara Lynch Redefined Boston’s Culinary Scene
Award-winning Chef Barbara Lynch, is a Boston native who has reshaped the city’s culinary scene with her slew of celebrated restaurants.
How New York’s Eat Offbeat Champions Refugee Chefs
Eat OffBeat is founded by Manal Kahi, who created a company to celebrate international cuisine and support refugee chefs in New York.
Meet the Women Redefining Philadelphia’s Dining Scene
Women are redefining the culinary scene in Philadelphia and injecting the food and wine landscape with new flavors and cultures.
